A User’s Guide to Our New Book: ‘Remodelista: The Low-Impact Home’

When we launched Remodelista in 2007, our organizing principle centered on sustainability, and of course, design with integrity. Over the years we have continued to focus on eco-friendly design and well-made, time-tested products. Our mantra is repurpose, reuse, scavenge, buy local.

Conscientious living is an issue that feels ever more urgent with each passing day. So what exactly does “low impact” mean? We like to think of it as the new normal: a future-minded approach to home design with an emphasis on conscientious consumerism and earth-friendly choices.

So we’re delighted to announce that our new book, Remodelista: The Low-Impact Home: A Sourcebook for Stylish, Eco-Conscious Living, is now available for preorder (details below) and will be arriving in bookstores on October 4th. Read on to hear how we at Remodelista have changed our daily habits over the course of researching and producing this book; we hope you find inspiration!

our genius coauthors and longtime remodelista editors margot guralnick and fan  9
Above: Our genius coauthors and longtime Remodelista editors Margot Guralnick and Fan Winston; photo by Matthew Williams.

Small Changes Lead to Better, Planet-Friendly Choices

  • Fan reports: “I do the laundry far less frequently. I rewear clothes several times before I wash, and I stopped bringing woolens to the dry cleaner; I handwash them instead. I do my best to cut down on food waste and make a point of eating leftovers. I think the biggest habit shift, though, is to just pause before buying anything new. ‘Do I need it? What is it made of? Do I really love it? Will it last? If not, is it recyclable?’ “
  • Margot now takes “navy” showers—”I turn off the water when I’m soaping up. I do this wherever I am—it’s become a habit. In the kitchen: we use cloth napkins, beeswax wraps (instead of plastic), biodegradable sponges, dish towels and rags, and saved glass jars. And we are attempting to have our compost collection exceed our garbage output, but have yet to succeed on that front. Before buying anything new, I first look for the same or equivalent in the vintage and resale market. As for laundry: sheets and towels go in the dryer but I only air dry my clothes–they occupy standing racks, hangers, and clothespins in our very unglamorous basement. I make my own laundry soap, a mix of borax, soap flakes, washing soda, and baking soda. It works in an HE machine.”
  • Julie now heads to Etsy or eBay whenever she needs a household essential. Favorite recent purchase? A pair of Scandinavian midcentury salad servers.
  • Annie has started saving glass jars to reuse as water bottles. “A lot of restaurants around Portland, Maine, began offering to-go cocktails in pretty glass vessels during the pandemic, so those are my favorites, though I save them all: jam jars, salsa jars, etc. I toss one in my bag each day to fill up when I’m out and about (and avoid buying plastic). Helps me drink more water, too.”
  • Justine says: “I avoid buying clothing made with synthetics. But for washing my daughter’s required ballet leotard and our family swimsuits, I use a Guppyfriend bag that catches microplastics. I’ve also started having milk from a local diary delivered in glass bottles (because milk cartons are lined with plastic). Since learning that most plastic really isn’t recyclable, I try to avoid items with plastic packaging.”
  • Alexa reports: “In the past year, I’ve cleaned up my laundry and grocery process—no plastic, no chemicals, and plenty of reusable cotton. For laundry, like Justine, I use the Guppyfriend bag for washing any synthetics.  In the dryer, I toss in a couple of wool dryer balls to speed the process and prevent static. My grocery kit is life-changing, and, I think, kind of chic. I use extra large Baggu bags for groceries, reusable cotton sacks (they’re actually nut milk bags) for produce, and I bring Weck jars for bulk goods. (I’ve really enjoyed committing to bulk goods)! So many benefits: no need for excess plastic packaging which does not recycle, and if you bring the container it’s going to eventually live in, that saves you one step while also avoiding that annoying thing where you decant rice into a special container but there’s an inch of rice left in the bag that gets unused or forgotten about for months. I also have the tare weights pre-calculated for each size of jar written on a piece of masking tape on the jar, so it makes it really easy at checkout. Also bulk herbs and spices have been game changers. These components (cotton bags, grocery bags, Weck jars, a pen, masking tape) all live in a canvas tote that is the designated ‘grocery tote’ so it’s always ready to go. Like Justine, I opt for milk in bottles, so any bottle returns I add to this bag each week. I’ve also started making so many things in the kitchen vs. buying them. It’s simple, and everyone seemingly already does it, but I finally started making nut milk at home instead of buying it.”

Want to see more? Here are some sneak peeks of our new book.

To Pre-Order:
US

Pre-order via AmazonBarnes & NobleBooks-a-Million, and Bookshop. To find your closest local bookstore, visit IndieBound.

Canada

Pre-order via Amazon Canada and Indigo.

United Kingdom

Pre-order via Amazon UK and Waterstones.

Australia

Pre-order via Booktopia.

Elsewhere? Pre-order via Book Depository.

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